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Border Grill
With your 
Enjoy upscale, modern Mexican food in a vibrant setting at Border Grill, the hip, urban cantina from Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”. Presenting the bold foods and flavors of Mexico, Border Grill has established a new standard for gourmet Mexican fare. With a menu of complex authentic dishes based on the home cooking of Oaxaca and the Yucatan, Border Grill takes Mexican food to a whole new level!
Redemption Instructions:
Show your LA PERKS PASS when paying your bill.
Restrictions:
Offer is good for up to 4 people. In restaurant dining only and does not include alcohol, tax or gratuity. Offer cannot be combined with other discounts or promotions.
Expiration Date: 2011-12-31
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